Christmas Cranberry Bourbon Cocktail Recipe Christmas Cocktail Recipe


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For the wine use Chardonnay or Sauvignon Blanc. Please drink responsibly. Don't drink and drive. This beverage is intended for those who are 21+. Required fields are marked. This Cranberry White Wine Spritzer is not only an easy drink to make but it's festive for any occasion. It's perfect for New Year's, a bridal shower, and even.


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Fill the airlock with water, and then snap the hole-punched plastic part back on. Put your wine in a warm, dark place. An attic, closet, or near your water heater are all good places. The ideal temperature is 75°F to 85°F. (The fermentation will take longer in cooler temperatures). Now, fermentation is beginning.


Christmas Cranberry Bourbon Cocktail Recipe Christmas Cocktail Recipe

Directions. In a large pitcher, combine white wine (such as Sauvignon Blanc), cranberry juice cocktail, and seltzer water. Serve over ice with lime slices. Originally appeared: Everyday Food, April 2010. Rate It. It wouldn't be happy hour without a refreshing cocktail. Look no further than this bright, bubbly wine spritzer.


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This Cranberry Wine Spritzer is the perfect winter drink! It's full of flavors like cranberry, pear, cardamom, cinnamon, and clove!. If you want a deeper flavor from the whole spices, you can fill the pitcher with the spices, wine, and lime juice and let it sit in the refrigerator for a few hours and up to overnight. Top with soda before.


Sparkling Cranberry Punch Taste and Tell

Step 1 Put allspice berries, cloves, cinnamon sticks, and fresh ginger slices in a saucepan. Step 2 Add dry red wine, sugar and fresh or frozen cranberries and bring to a simmer. Let simmer over low heat for 30 minutes. Step 3 Remove the spices with a slotted spoon. Stir in brandy. Ladle the mulled wine and cranberries into mugs and garnish with pear slices.


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Instructions. Pour 3 parts chilled white wine and 1-2 part chilled Trader Joe's Sparkling Cranberry Juice Blend together over ice in a cocktail glass, or without ice in a champagne flute. Float frozen cranberries in the glass for an extra festive drink. Enjoy!


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Take care not to scorch the sugar on the bottom of the pan by stirring. Bring the sugar solution up to a simmer. While you are waiting for the sugar solution to simmer place the straining bag into a sanitised fermenting bin and add the cranberries and raisins. Secure the top of the bag to contain all the fruit.


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Equipment. 3. Our Cranberry Wine Recipe. Step #1 - Clean and Sterilize the Glass Jug. Step #2 - Prepare Your Cranberry Juice Concentrate (if that's what you're using) Step #3 - Mix the Water and Yeast. Step #4 - Make the Starter. Step #5 - If Using Bottled Cranberry Juice. Step #6 - Start the Fermentation Process.


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Put the carboy somewhere cool (not cold!), and leave it alone for 2 months or so. Using sanitized equipment, rack the wine off the sediment, into a clean, freshly sanitized 6.5 gallon carboy. Cap with sanitized airlock, leave it alone for another 2-3 months. Rack one more time, leave it for another 3 months or so.


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Instructions. Add wine, orange juice, cranberries, and sugar to a 3-quart or larger Crock Pot. Stir to help sugar begin to dissolve. Wash orange thoroughly and stud the orange with the cloves - just stick the cloves directly into the peel, pointy end first.


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Instructions. Place the cranberries, orange slices, and cinnamon sticks into a large pitcher. Pour in the red wine, cranberry juice, orange juice, and brandy. Stir to combine. Transfer the sangria to the refrigerator for 3-4 hours to allow the flavors to meld. Serve cold.


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Combine ingredients. Add wine, cranberry juice, brandy, orange slices, cloves, cinnamon, star anise, ginger and 2 tablespoons sweetener to a large saucepan. Stir briefly to combine. Simmer. Cook the mulled wine on medium-high heat until it just barely reaches a simmer. (Avoid letting it bubble — you don't want to boil off the alcohol.) Reduce heat to low, cover, and let the wine simmer for.


Easy Cranberry Mimosa is the perfect cranberry champagne cocktail. This

Sparkling Cranberry-Ginger Punch with Toasted Spices. This low-alcohol punch leans on tart cranberry juice and spicy ginger ale for a big punch of flavor, allowing the booze to take a back seat.


DAILY DETOX DRINK Cranberry, Apple Cider Vinegar & Lemon Juice

This works for both a red wine spritzer and a white wine spitzer. This is 1/3 white wine, 1/3 cranberry juice. and 1/3 ginger ale. You can use any red wine you like for this one. Then top it off with plenty of fresh cranberries to make it extra pretty and festive! I used Chardonnay to make this, but most white wines will work great.


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Pour juice, with sugar dissolved in it, into a jug, using the funnel to avoid spilling. Add the warm water and yeast mixture to the juice in the jug. Insert the rubber stopper into the top of the jug. Attach plastic tubing securely over the end of the glass tube.


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Place the sugar on a small plate. Dip the rim of a champagne flute or cocktail glass in water, then place the rim into the sugar. Turn the glass upright, and pour orange juice into the glass. Next add the cranberry juice cocktail and sparkling wine. Finally, garnish with cranberries and a fresh rosemary sprig, then serve.