simplysandi Paula Deen's Twiced Baked Potato Casserole


Twice Baked Potato Casserole

Read reviews! Everything you love about twice-baked potatoes, only way easier. Serves 8 Prep 15 minutes Cook 1 hour 30 minutes to 2 hours Did you make this? Save to My Recipes pinterest copy URL Jump to Recipe We independently select these products—if you buy from one of our links, we may earn a commission.


simplysandi Paula Deen's Twiced Baked Potato Casserole

Ingredients 8 large baking potatoes 2 tablespoons olive oil 1 tablespoon plus 2 teaspoons kosher salt, divided 1 (16-ounce) package bacon, chopped ½ cup butter 4 jalapeños, seeded and minced 1 (8-ounce) package shredded sharp Cheddar cheese 1 (8-ounce) package shredded Monterey Jack cheese 1 cup sour cream, plus more for serving


Twice baked potato casserole. It was delicious! Thank you for the

Preheat the oven to 375 degrees F. Lay the bacon on a baking sheet and bake until crisp, about 25 minutes. Remove from the baking sheet to a paper-towel-lined plate. Crumble once cooled. Place the potatoes on a baking sheet. Drizzle lightly with olive oil and sprinkle with salt.


paula deen twice baked potato casserole

Ingredients 8 medium baking potatoes, about 4 pounds 1 (8-ounce) package cream cheese, at room temperature ½ cup (1 stick) butter, softened 1 pint sour cream 2 cups ( ½ pound) shredded sharp cheddar cheese (divided use) 2 cloves garlic, minced 1 ½ teaspoons salt ½ teaspoon pepper ¼ cup chopped chives, for garnish


paula deen twice baked potato casserole

Let the casserole sit at room temperature for 30 minutes before baking, then cover with foil and bake for 45 minutes. Remove the foil, top with the remaining cheese and bacon, and bake an additional 20 to 25 more minutes until the cheese is melted and the casserole is warmed through. Yields: 8 - 10 serving (s) Prep Time: 25 mins Total Time: 2 hrs


paula deen twice baked potato casserole

Directions. Preheat oven to 350°. Cut baked potatoes into 1-in. cubes. Place half in a greased 13x9-in. baking dish. Sprinkle with half of the salt, pepper and bacon. Top with half of the sour cream and cheeses. Repeat layers. Bake, uncovered, 20-25 minutes or until cheeses are melted.


TwiceBaked Potato Casserole Recipe How to Make It Taste of Home

Directions Preheat the oven to 450 °F. Rub the potatoes with vegetable oil and put them on a baking sheet. Bake the potatoes until tender, about 1 hour. While the potatoes are baking, cook the bacon in a skillet over medium-high heat until crisp, about 7 minutes. Transfer the slices to a paper towel-lined plate to drain, then crumble.


Paula Deen Scalloped Potatoes Au Gratin Recipe Sante Blog

Cut baked potatoes and place in a bowl. Stir in mayonnaise and sour cream. Stir in cheese, bacon and green onions. Transfer to a deep dish 9×9 baking dish or a 9×13 baking dish. Then, top with shredded cheese and bacon. Cover dish with foil and bake for 30 minutes, removing foil for the last 10 minutes.


paula deen twice baked potato casserole

Preheat oven to 400 °F. In a large bowl, combine the diced potatoes, 2 cups of the cheddar, cream of chicken soup, sour cream, butter, onion and House Seasoning. Place in a buttered 9×13-inch pan and bake for 35 minutes. Remove from the oven and top with remaining cheddar. Return to the oven and bake for 10 minutes longer. Also Featured In


Paula deen twice baked potato casserole recipe 2021

Twice baked potato casserole is the perfect recipe for leftover mashed potatoes. Just grab a bell pepper, onion, sour cream, cheddar cheese and crispy bacon to put this delicious dish together.


Super Paula Deen Twice Baked Potato Casserole

1 hr 55 mins Servings: 8 Twice-baked potato casserole makes a rich and comforting addition to any buffet table, holiday feast, or weeknight dinner. It can also serve as a cozy main dish with some salad on the side. Enjoy the richness of a loaded baked potato in convenient casserole form.


Twice Baked Potato Casserole Spaceships and Laser Beams

Preheat oven to 375º. Spray a 13x9-inch baking dish with nonstick cooking spray. In a large bowl, stir together potatoes, cream cheese, and pepper until well combined. Stir in half each of chicken, cheese, broccoli, green onion, and bacon.


paula deen twice baked potato casserole

Place the baking sheet in a preheated 375°F oven and baked for 55 to 75 minutes until the potatoes are tender and a knife inserted meets no resistance. Prepare the potatoes. Once the potatoes have been baked, let them cool slightly, then slice each in half and scoop out the flesh into a large bowl.


Paula Deen’s Twice Baked Potato Casserole Twice baked potatoes

INSTRUCTIONS 1, Preheat the oven to 350-degree (F). Pierce the potatoes and place on a baking pan. Bake the potatoes for 1 hour and 15 minutes, until very soft. 2. Peel and mash the potatoes in a large bowl with a potato masher or the back of a fork. Add the cream cheese, butter, 1 cup of the cheddar cheese, and the sour cream. Stir well.


paula deen twice baked potato casserole

Directions To make, simply preheat your oven to 375°F Place your potatoes on a baking sheet, drizzle with olive oil, then sprinkle with salt, or seasoning salt. Bake your potatoes for 1 hour or until completely cooked through. I prefer to wrap my potatoes in foil when baking or place them into a baking dish with a lid.


Twice Baked Potato Casserole BBQ & Grilling with Derrick Riches

Gather ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with nonstick cooking spray. Dotdash Meredith Food Studios. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 15 minutes.