Alton Brown's Super Apple Pie Recipe Traditional apple pie, Classic
We used freeze-dried apples, dehydrated apples, and apple juice concentrate to pack in a little more than 100 apples. 9.5 freeze dried apples + 5 1/2 dehydrated apples + 6 cans of concentrate (16.5 apples per can x 6 cans = 99) = 114 apples in one pie. That is a whole lot of apples. The result was an intense candy-apple pie.
Super Apple Pie
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Alton Brown's Super Apple Pie Recipe (With images) Ree drummond the
Alton Brown's Super Apple Pie For the crust: * 6 ounces unsalted butter, cut into 1/2-inch pieces * 2 ounces vegetable shortening, cut into 1/2-inch pieces * 5 to 7 tablespoons applejack * 12 ounces all-purpose flour, approximately 2 3/4 cups, plus extra for dusting * 1 teaspoon table salt
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The Apple Pie. Everyone and their grandma has an apple pie recipe, but this one's mine: A classic, golden, flaky double crust envelops a sweet, velvety filling balanced with unique spices like peppery grains of paradise. Cranberry-Apple Shrub. Sweet Fuji apples balance out tart cranberries in this old-fashioned drinking vinegar.
Super Apple Pie Recipe Alton Brown Food Network Recipe Apple
Pie filling freezes well, but freezing the filling in the pie can be awkward and detrimental. So Alton has you just make the filling and freeze it right into the pie pan (lined with aluminum foil) so that you can pop it out and freeze it in a plastic bag. Then come time to bake, you simply make the pie crust, slip in the pie-shaped frozen block.
Homemade Super Apple Pie w. Pie Bird Recipe by Alton Brown Recipes
Recipe from Alton Brown FOR THE CRUST 6 ounces unsalted butter, cut into 1/2-inch pieces 2 ounces vegetable shortening, cut into 1/2-inch pieces 5 to 7 tablespoons applejack or apple brandy (calvados) 12 ounces all-purpose flour, plus extra for dusting 1 teaspoon table salt 1 tablespoon granulated sugar FOR THE FILLING 4 1/2 pounds of…
Homemade Super Apple Pie Recipe by Alton Brown Food network chefs
Alton Brown shares his secrets for making the perfect apple pie. Get the recipe: http://www.foodnetwork.com/recipes/alton-brown/super-apple-pie-recipe.html.
Mac & Cheese & More Alton Brown's Super Apple Pie
The Apple Pie. Everyone and their grandma has an apple pie recipe, but this one's mine: A classic, golden, flaky double crust envelops a sweet, velvety filling balanced with unique spices like peppery grains of paradise. Cranberry-Apple Shrub. Sweet Fuji apples balance out tart cranberries in this old-fashioned drinking vinegar.
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Peel and core the apples. Slice into 1/2-inch thick wedges. Toss all of the apples with 1/4 cup of the sugar, place in a colander set over a large bowl and allow to drain for 1 1/2 hours. Transfer.
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Weigh the dough and divide it in half. Shape each half into a disk, wrap in plastic wrap and refrigerate for at least 1 hour or up to overnight. Peel and core the apples and slice into 1/2-inch-thick wedges). Toss apples with 1/4 cup of the sugar, place in a colander set over a large bowl, and drain for 1 1/2 hours.
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Apple pie doesn't need a lot of improvement. Sure, there are crumble toppings, cream, raisins or even nuts thrown in the filling sometimes. But once in awhile, I come across a new version that catches my eye.. Super Apple Pie (Alton Brown) Apple pie doesn't need a lot of improvement. Sure, there are crumble toppings, cream, raisins or.
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Apple of My Pie. An American classic is revisited when host Alton Brown makes everybody's favorite, Super Apple Pie. See Tune-In Times.
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1/4 teaspoon freshly ground grains of paradise. 1. For the crust, pulse the flour, salt and sugar in a food processor to mix. Add butter; pulse 5 or 6 times, until the texture looks mealy. Add the.
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Super Apple Pie, slice Flickr
An American classic is revisited when host Alton Brown makes everybody's favorite, apple pie. Watch Full Seasons; TV Schedule;. Alton Brown. Super Apple Pie
Mac & Cheese & More Alton Brown's Super Apple Pie
Melt 4 tablespoons butter in a large skillet over medium-high heat. Add the apples and cook, stirring occasionally, until softened, 12 to 15 minutes. Add the flour, cinnamon and salt and stir.
