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Taste: Sharp and distinct. A lot of people find scotch to be a bit of an acquired taste, but blended scotch is a bit smoother with a spicy finish. Irish Whiskey - Origin: Ireland (DUH) Irish whiskey is made with malt, and can only be distilled in a wooden cask with water and caramel coloring for at least 3 years.
Grill A Chef Snacks For a Rainy Weekend
Here are some sample snack pairings to try at your next whiskey tasting: A peaty Scotch with a sharp cheddar cheese. A bourbon with a piece of dark chocolate. An Irish whiskey with a bowl of roasted nuts. A rye whiskey with a charcuterie board. A Japanese whisky with a bowl of popcorn.
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Jump to Recipe We're here to share these best bourbon appetizers with you! Get ready to make a few of these bourbon-infused starters for the upcoming party or dinner at home. Bourbon is an American whiskey primarily made from corn. This barrel-aged distilled drink is a native spirit to the United States and a famous whiskey in global markets.
Grill A Chef Snacks For a Rainy Weekend
Bulleit Bourbon Whiskey - With its slightly fruity and spicy profile, Bulleit can add depth to the cracker's simplicity without overpowering it. Buffalo Trace Kentucky Straight Bourbon Whiskey - Its well-rounded profile makes it a versatile pairing with different types of crackers. 6. Cheese.
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1. Glenfiddich 12 Year Old with Mature Cheddar and Apple Slices Glenfiddich 12 Year Old: A Perfect Pairing 2. Jameson Irish Whiskey and Creamy Lemon Bars 3. The Macallan 18 Year Old and Warm Almond Butter Crostini 4. Woodford Reserve and Roasted Maple Bacon Popcorn 5. Talisker Storm Single Malt with Smoky Spiced Nuts 6.
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When pairing the dish with a glass of your favorite bourbon, you'll be grateful for the somewhat unexpected pairing. 4. Chocolate. It's no secret that chocolate pairs well with wine โ the bitter.
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1. Dried Nuts and Fruit Sweeter whiskeys will pair well with bitter nuts, while strong whiskeys go perfectly with sweeter nuts. You can get creative with fruit and mix and match to create an interesting combination of flavors. Nuts like cashews, pistachios, and pecans pair really well. 2. Fruits Citrus fruits will pair best with whiskey.
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Pecans, walnuts, hazelnuts, almonds and peanuts will also have different effects on the whiskey. Next a good cheese tray is a must. Cheese has not only buttery fats that can coat the mouth and change the flavors of the whiskey, but often salt and smoky flavors. An aged parmesan, cheddar, aged gouda, smoked gouda, brie and other cheeses work well.
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Shoot for something salty, crunchy, and mild in flavor for the best pairing. Think saltine crackers, Ritz crackers, Rye chips, water crackers, and the like. Dried Fruit. A selection of dried fruits adds a new texture to help elevate your whiskey tasting. Dried fruits such as raisins, dates, and cranberries are the perfect match for whiskey for.
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Dried fruit is one of the best snacks to enjoy with any glass of bourbon, whether you're tasting or slow sipping. The depths of sugary, syrupy fructose concentrations in small pieces of dried cherries, apricots, mangos, or cranberries can help you find the fruity notes in bourbon. Stagg Jr. Kentucky Bourbon is chock-full of silky dark cherry.
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1. Choose a Theme. One of the best approaches to hosting a whiskey tasting is choosing a theme and assembling a lineup that follows suit. For example, you could opt to taste all bourbons, Japanese whiskeys, or Irish whiskeys. Alternatively, you could choose to do just a single malt tasting or have the theme of "age" and sip a selection of 12.
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The fun, of course, of pairing whiskey and food at home is the sampling and experimenting along the way. When in doubt, simply give things a taste and trust your instincts. "The most important part of your preparation should be your own palate," Morgan says."Taste the food, taste the whiskeys.". That's a plan we all can follow.
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Some of our favorite simple snacks to serve with whiskey include: Salted crackers. Salted crackers allow the whiskey drinker to cleanse the pallet (especially helpful if you are doing a whiskey tasting).
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6. Apple Pie. Fans of this comfort food will be delighted to know it pairs well with whiskey! This dessert's sweet apple crisp blends well with salty caramel whiskey and vanilla-flavored drinks. Flavored spirits with hints of vanilla, honey, raisins, and stone fruit are excellent matches for apple pies. 7.
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Snack mixes that include pretzels, sesame sticks, rye chips and peanuts are a great option to munch on while enjoying whiskey. If you're thinking of adding nuts, pay attention to the types of nuts as the ones you think might pair well with whiskey do not. As a general rule of thumb: heavily roasted nuts go well with smoky flavored whiskey.
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Oysters Rockefeller: Bacon and seasonings add fortitude to subtle oysters. Manchego/Emmental: Bold but nuanced, semi-hard cheeses bring out subtleties in whiskey. Candied Pecans: Sweet with sweetโa pairing born in the American South. Foods that are robust, with strong seasoning, pair best with rye whiskey. Rye
