Chicken Puff Pastry Appetizers


Puff Pastry Chicken Pot Pie Mighty Mrs Super Easy Recipes

Unfold puff pastry; cut into 8 portions. Roll each into a 7-in. square. Place chicken on 1 half of each square; fold other half of pastry over chicken. Crimp edges with fork. Combine egg and cold water; brush over edges of pastry. Bake on a greased 15x10x1-in. baking sheet until a thermometer reads 165°, 20-25 minutes.


Spinach Puffs with Cream Cheese Bacon and Feta

📌Quick Tip: Placing the baking tray in the refrigerator or even freezer to chill the puff pastry one more time before placing it in the hot oven will help chill the butter in the layers and give the recipe a better "puff" as it bakes. Brush with Egg Wash. Step 7: Place the puff pastry pockets on a baking sheet that's been lined with.


Chicken Puff Pastry Appetizers

Heat the oven to 400°F. Unfold 1 pastry sheet on a lightly floured surface. Roll the pastry sheet into a 12-inch square. Press the pastry into a 2-quart round casserole. Trim the excess pastry. Prick the pastry thoroughly with a fork. Place aluminum foil onto the surface of the pastry. Bake for 25 minutes.


Ham and Cheese Puff Pastry i am baker

Preheat the oven to 200°C/390°F. Remove the chicken from the bone and discard any skin. Shred the chicken meat into a large bowl. Add the bechamel sauce, sour cream, Parmesan and seasoning. Mix well. On a floured surface, roll the pastry out to approximately ½cm/¼inch thick.


Creamy Chicken Puff Pastry Puffs Simply Delicious

Directions. Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork or whisk. Season the chicken with the black pepper, if desired. Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until it's well browned on both sides. Remove the chicken to a plate.


Puff Pastry Chicken Bundles Recipe Taste of Home

How to make chicken puff pastry. 1) First, make the chicken and spinach filling. Heat 1 tablespoon of olive oil in a medium skillet, add ½ pound of chicken. Sprinkle with a pinch of salt and ½ teaspoon of paprika. Cook for about 5-10 minutes until the chicken is cooked through. Shred the chicken.


Minced Chicken Puffs,Puff pastry snack,Appetizer Recipes with Puff Pastry

FILLING: Whisking with one hand, stream in ¾ cup of milk with the other hand. Allow the milk to start simmering, then add the chicken, and salt; stir to combine and let it heat through. If it looks significantly thick, add the remaining ¼ cup of milk while you stir. Allow the mixture to cook for 1-2 minutes.


Chicken in Puff Pastry Recipe Taste of Home

Directions. Sprinkle chicken with salt and pepper; set aside. On a lightly floured surface, roll puff pastry into a 14-in. square. Cut into four squares. Spoon 2 tablespoons cream cheese into the center of each square; top with Muenster cheese and chicken. Whisk egg and water; lightly brush over edges. Bring opposite corners of pastry over each.


Ham and Cheese Pinwheels

Instructions: Preheat oven to 400ºF. Line a baking sheet with parchment paper. haw puff pastry sheets according to the package directions. Cut each sheet of puff pastry into 9 squares. Place puff pastry on a parchment paper-lined baking sheet. Spread marinara sauce over the puff pastry.


EASY PUFF PASTRY HAM CHEESE AND BROCCOLI HAND PIES StoneGable

Whisk egg and water together in a small bowl. Unfold pastry sheet and cut down the folds to make 3 equal pieces. Melt butter in a large skillet over medium heat and add chicken. Saute until no longer pink in the center and the juices run clear, 2 to 3 minutes per side. Remove to a plate.


How To Make Quick and Easy Flaky Pastry. Simple to follow instructions

Make the filling in a 10-inch cast iron skillet. Top with the puff pastry. Brush with egg wash, season with salt and pepper, and cut slits in the top to vent. Bake in a 375°F oven for 30-40 minutes, or until the puff pastry is golden brown and the filling is bubbly. Let stand for 10-15 minutes before serving.


Pastry Recipes Chicken And Puff Pastry Recipes

Encrusted in flaky puff pastry, a creamy dijon sauce, mushrooms and shallots, this simple yet yummy Chicken Wellington recipe is the perfect dinner, company or date night at home, or a holiday meal. 11. Cheesy Chicken And Broccoli Puffs. These Cheesy Chicken and Broccoli Puffs make a quick and tasty dinner idea that is perfect for busy week days.


Easy Chicken Pot Pie with Puff Pastry Drive Me Hungry

Preheat the oven to 220ºC/425ºF/gas 7. Unroll the pastry, cut it in half lengthways, then cut each half widthways into 8 equal strips. Flatten the chicken breasts by pounding with your fist until the fat ends are the same thickness as the skinny ends. Place them in a roasting tray, season with sea salt and black pepper, spread over the pesto.


Chicken Curry Puffs Using Ready Made Puff Pastry Sheets Live Laugh Love

Season with the remaining 3/4 tsp salt and 1/2 tsp black pepper. Finish filling: Add flour and cook, stirring, for 1 minute to remove the floury taste. Pour in the milk and heavy whipping cream and bring to a gentle simmer (~1-2 min). Once it starts to thicken, turn off the heat and add the shredded chicken.


Spicy Chicken Puff Pastry Kitchen Gone Rogue

Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet. Place one half of the puff pastry sheet on a lightly floured board. Place 1/2 cup spinach in the center of the pastry sheet. Remove one chicken breast from marinade, shaking off any excess, and place on top of spinach. Spread 1 tablespoon pesto over chicken, layer with half.


Flaky Chicken Puff Pastry Puffs The Twin Cooking Project by Sheenam

Instructions. Preheat oven to 400 degrees. Thaw puff pastry per package directions. Heat oil in a skillet or saute pan over medium-high heat. Add the baby spinach and cook, 3-4 minutes or until wilted. Stir in garlic and cook 30 seconds more or until fragrant. Transfer baby spinach to a sieve or colander to drain.