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The annual 2023 HLSR World Championship BBQ Contest at NRG Park is right around the corner, and Prime Time Cookers will once again be throwing the party. The contest is attended by over 250 teams competing in a variety of BBQ categories. The contest is scheduled for Thursday February 23rd through Saturday February 25th.
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That Time of Year is Approaching Again! We're Getting Ready for the 2023 HLSR Cook-Off, Are You? The annual 2023 HLSR World Championship BBQ Contest at NRG Park is right around the corner, and Prime Time Cookers will once again be throwing the party.
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Cook Time and Temperature: The length of time to cook prime rib depends on how rare you want the meat. Start by cooking your prime rib at 500°F for 15 minutes and then lower the oven temperature to 325° F and cook for 10-12 min per pound for rare, or 13-14 min per pound for medium rare, or 14-15 min per pound for medium well.
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The Prime Time Cookers Team. Prime Time Cookers was established in 1994. We are a large group of friends and family with the goals of having fun, contributing to the support that HLSR provides, and raising money for charity.
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For Well Done: Cook 30 minutes per pound. The internal temperature should be 165ºF (or 74ºC) when removed from the oven. The minutes per pound are a guideline only. Exact cooking time can vary, which is why it is best to use a meat thermometer. Allow 3 servings per pound of bone-in roast, 4 for a boned roast.
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The Prime Time Cookers Team. Prime Time Cookers was established in 1994. We are a large group of friends and family with the goals of having fun, contributing to the support that HLSR provides, and raising money for charity. As a nonprofit organization, no individual or business receives any compensation or benefit (monetary or otherwise) of.
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Place prime rib roast on a plate and bring to room temperature, 2 to 4 hours. Preheat the oven to 500 degrees F (260 degrees C). Combine butter, pepper, and herbes de Provence in a bowl; mix until well blended. Spread butter mixture evenly over entire roast.
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Season roast generously with kosher salt. 4. Roast. Roast the 4-pound prime rib in the preheated oven for 20 minutes. 5. Let it rest. Turn the oven off and leave the roast in the oven with the door closed. Let the roast sit in the oven for two hours. The roast will continue to cook during this time.
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Concert Ticket(s) - Prime Time Cookers at the HLSR BBQ Cook off - Section: Friday Admission - Multiple Event Dates. $95.00 $6.03 $0.75 $0.00. $0.56. $102.34. Make Your Tickets Refundable? Refundable. $10.10. Strongly Recommended COVID-19 infection, isolation and.
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Cook, uncovered, until all the water is absorbed, 10 to 14 minutes. 3. Reduce heat to low, wrap the pot lid in a clean kitchen towel, cover the pan and let the rice steam for 10 minutes.
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Come be a part of a proud Texas tradition. The following Supporter Packages are for the 2024 Houston Livestock Show and Rodeo (HLSR) World's Championship Bar-B-Que Contest. February 22-24, 2024 (Thursday, Friday and Saturday). Each package includes passes for each night. Please contact The Big Cow for more information.
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Prime Time Cookers. Home; HLSR Info; More. Home; HLSR Info; Home; HLSR Info; Thanks to all of our 2020 sponsors! The 2020 HLSR Cook-Off Has Ended. The 2020 HLSR World's Championship Bar-B-Que Contest has ended, and we'll be in recovery for the rest of the year. We'd like to extend a HUGE thank you for all of our sponsors and volunteers.
