Cinnamon Streusel Bread (Cinnamon Quick Bread) A Pinch of Adventure
Whisk together the dry milk and 1 1/2 cups of flour and add to the wet ingredients, mixing to combine. Add the rest of the flour and mix until you have a soft dough. Knead the dough in your mixer for 6 to 8 minutes or by hand for 10 minutes, until it's smooth, satiny, and the surface is slightly shiny. Place in a greased bowl, cover, and let.
Whatcha Makin' Now? Maple Glazed and Streusel Topped Pumpkin Bread
For The Streusel: Granulated Sugar - Makes this streusel sweet and crunchy. Brown Sugar - Equal amounts of granulated sugar and brown sugar create the ultimate streusel. Ground Cinnamon - Adds a hint of spice to each bite. All-Purpose Flour - Using flour in a streusel is essential, as it allows the streusel to hold it's shape and keep.
FileRussian bread and salt.jpg Wikimedia Commons
Partially melt the butter and add to a food processor or medium bowl. Add the chopped pecans, brown sugar, flour, cinnamon, and salt and pulse or stir until large crumbles form. Set aside. Step 2: Make the Pumpkin Bread. In a large bowl, whisk together the wet ingredients - eggs, oil, pumpkin, and sugars.
Maple Pecan Spiral Bread The Rowdy Baker Recipe Maple pecan
Maple Cake: Preheat oven to 350F. Grease and flour three 6″ (or two 8″) cake rounds and line with parchment. In a medium bowl, whisk flour, baking powder, and salt until well combined. Set aside. In a measuring cup, combine maple syrup and maple liqueur (or milk).
Apple Cinnamon Streusel Bread
Reduce temperature in the oven to 350 degrees F. Line a 8 ½ x 4 ½ inch loaf pan with parchment paper and grease with nonstick cooking spray. Set aside. Make your streusel topping while squash cooks or while it is cooling: In a medium bowl, mix together the flour, walnuts, brown sugar, cinnamon and salt.
Cinnamon Streusel Bread Recipe Dinner, then Dessert
Preheat the oven to 325F**SEE NOTES, grease the inside of a 9×5 loaf pan, and line with parchment paper. Make sure the paper comes up and over the two longest sides of the pan so it's easy to lift out. In a bowl, whisk together the dry ingredients (flour, baking soda, cinnamon, pumpkin pie spice, salt) and set aside.
Apple Cinnamon Streusel Bread Sprinkle Some Sugar
An easy-to-make apple streusel bread that stands out with its lovely crumble topping and a hint of icing, perfect for a cozy dessert. Its a simple bread and the addition of healthy ingredients.
Pumpkin Streusel Bread Recipe Lil' Luna
Nor is maple truly an autumnal flavoring - mapling season runs late winter into early spring. But still. Everything about this maple bread evokes fall. Warm up a slice and taste for yourself. Warm gooey maple ribbons, brown sugar swirls, maple glaze with buttery streusel around the perimeter, densely decadent dough with a hint of mild maple.
StreuselTopped Banana Bread With maple Frosting Maple frosting
Using a mixer fitted with the paddle attachment, beat together butter and sugar until fluffy, 3-4 minutes. Add ⅓ cup maple syrup and beat for one more minute. Scrape down the sides and the bottom of the bowl as needed. On medium speed, beat in the eggs one at a time, beating well after each addition.
Cinnamon Streusel Rhubarb Bread NumsTheWord
How to Make Maple Pumpkin Bread with Streusel topping. Preheat the oven to 375 degrees and place the oven rack on the middle oven rack spot. Butter a 9 inch loaf pan, then fit a piece of parchment paper inside the bread pan with a little overhang and set it aside. In a small bowl whisk together the bread dry ingredients; flour, salt, baking.
Vegan Pumpkin Streusel Bread Recipe Runner
It looks like maple French toast is going to be on the menu a LOT in the next few weeks. Almost as soon as Trader Joe's List posted the autumn-licious news that TJ's "Maple Streusel Bread" was back in TJ stores, followers started coming up with wonderful ways to use this returning fan favorite. "Can you imagine this turned into cinnamon toast.
FileBread and grains.jpg Wikimedia Commons
Make Streusel Topping. In a separate bowl, combine the chopped pecans, flour, granulated sugar, cold butter, and ground cinnamon. Use a pastry cutter or your fingers to work the mixture until it resembles coarse crumbs.
Maple Pecan Streusel Banana Bread is gluten free and low sugar but full
In a medium bowl, mix together the brown sugar, flour, pumpkin pie spice, and salt. Add melted butter and stir until small clumps form. Sprinkle over the pumpkin bread batter. Bake in preheated oven for 60-70 minutes or until a toothpick inserted in the center comes out clean. Allow pumpkin bread to cool completely.
MOIST Pumpkin Bread with Streusel Topping and Maple Glaze Recipe
This recipe makes enough streusel to top 12 muffins, a 9 x 9 inch (23 x 23 cm) cake, or a 9 inch (23 cm) pie or round cake. SUBSTITUTION NOTES: Gluten Free Streusel: A gluten free baking blend, such as Bob's Red Mill's GF Baking Blend or Cup 4 Cup, can be used in place of the all-purpose flour to make a gluten free streusel topping.
Cinnamon Streusel Pumpkin Bread with Maple Glaze Belle of the Kitchen
Preheat oven to 350°F. Spray a 9×5-inch loaf pan with non-stick cooking spray and set aside. In a large mixing bowl, add the flour, baking powder, baking soda, cinnamon, salt and sugar. Whisk to combine. Make a space in the center of the flour mixture and add the eggs and milk. Whisk until just combined.
FileBread rolls.jpg Wikimedia Commons
Step 5: (Photo 5 above) Pour the batter into a 9 by 5 inch loaf pan. Top with the streusel. Step 6: (Photo 6 above)Bake at 350 Fahrenheit for about 1 hour. Step 7: (Photo 7 above) In a small mixing bowl, cream the butter, cream cheese and vanilla extract with an electric mixer. Add the cinnamon and powdered sugar. Add the milk and beat til combined and creamy.
