Ham and Cheese in Puff Pastry Recipe Ina Garten Food Network


Ham and Cheese Pinwheels Well Plated by Erin

Preheat the oven to 400 degrees. Unfold the puff pastry, then spread with honey mustard, leaving a half inch border without the honey mustard. Layer with ham and cheese, then roll up into a pinwheel. Slice into 16 bites. Bake for 15-18 minutes.


Ina Garten's Ham and Cheese in Puff Pastry Barefoot Contessa Food

STEP 1: Preheat the oven to 425°F (220°C). In a small bowl, whisk together Dijon mustard, honey, and lemon juice. Season with salt and pepper. STEP 2: Roll out the puff pastry slightly into a rectangle, then cut into 6 squares. Place each square on a baking sheet lined with parchment paper.


This delicious Ham and Cheese Puff Pastry is a perfect way to use up

From Ina Garten. • 1 package (2 sheets) frozen puff pastry, defrosted. • 2 tablespoons mustard (Dijon, horseradish, whatever you fancy) • ¼ pound black forest ham, sliced. • ½ pound Gruyère cheese, sliced. • 1 egg, beaten with 1 tablespoon water, for egg wash. Preheat the oven to 450 degrees F, and place a piece of parchment paper.


Ham And Cheese Puff Pastry Pockets

Place a rack in the center of the oven and preheat oven to 400 degrees F. Line a baking sheet, or round pizza pan with parchment paper. Set aside. Unfold or unroll one sheet of puff pastry on a lightly floured surface. Gently roll with a rolling pin until each side is increased by about 1/2-inch.


The Dinner Club Barefoot Contessa's Ham and Cheese in Puff Pastry

Ina bakes Black Forest ham, Gruyere and Dijon mustard in puff pastry!Subscribe to #discoveryplus to stream more of #BarefootContessa: http://discoverypl.us/2.


Ham and Cheese Puff Pastry by “Tessa” Recetas con hojaldre, Recetas

The Ham and Cheese in Puff Pastry from Ina Garten is a delicious combination of spicy ham and creamy Swiss Gruyere cheese wrapped in flaky puff pastry. This delicious dish can be made in just 25 minutes. It gives the usual sandwich a classy twist and makes a great centerpiece for lunch or a casual dinner.


Ina garten ham and cheese in puff pastry Recipes Breakfast/Brunch…

This Ham and Cheese Puff Pastry recipe features savory ham and cheese encased in flaky, buttery layers of puff pastry! Baked to golden perfection, these pastries make for a delicious appetizer, breakfast or snack, perfect for both casual gatherings or formal celebrations!


Farrah's Food Adventures Ham and Cheese in Puff Pastry with Vegetable

Preheat the oven to 450 degrees F. Place a piece of parchment paper on a sheet pan. Lay 1 sheet of puff pastry on a floured board and carefully roll it out to 10 by 12 inches. Place it on a sheet.


Ham and Cheese Puff Pastry Recipe Puff pastry recipes dinner

Staying within the border, add the sliced ham in overlapping layers. Add the cheese. Brush the border with some of the egg wash to create a seal. Place the second sheet of puff pastry on top of the filled pastry lining up the edges. Using a sharp knife, trim the dough so that the edges line up and the square is even.


Ham and Cheese Pinwheels with Puff Pastry. Just FOUR ingredients

Ina's Ham and Cheese in Puff Pastry Have you made these yet? Honestly, frozen puff pastry makes everything so easy and you can try so many combinations with this appetizer.. This was my first attempt but I've made it many times since and used other cheeses and other meats. Try salami, or goat cheese or add some black olives.anything goes.


Ham and Cheese Pinwheels Well Plated by Erin

Ina calls for sprinkling the batons with flaky sea salt before baking, but there's already plenty of salt going on between the pastry, Dijon, and two kinds of cheese. Instead, we grind black pepper over the batons after topping them with cheese, and it perfectly complements the tangy mustard and nutty Gruyère. Puff Pastry.


The 5 Most Popular Easy Super Bowl Appetizers, According to Pinterest

1 cup cooked ham, chopped or 9 slices of any deli ham. 1 cup shredded sharp cheddar cheese. Preheat oven to 450 degrees. Beat eggs and milk until fluffy. Add flour, salt and pepper and beat or whisk until smooth. Pour into a buttered or greased 9 x 13 baking dish or pan.


Ham and Cheese Puffs Recipe How to Make It

Deselect All. 4 tablespoons (1/2 stick) unsalted butter. 2 cups chopped onions (2 onions) 1 tablespoon chopped garlic (3 cloves) 2 (10-ounce) boxes frozen chopped spinach, defrosted


Ham & Cheese Puff Pastry Appetizer Cooking on the Front Burner

Then, add the ham and then the cheese. Brush the border with the egg wash. Be sure to roll out the second puff pastry to 10 by 12 inches or just leave it as is, but either way you need to place this on top of the filled pastry. Pinch the edges together to help seal the two puff pastries together. Gently, brush with the egg wash and slice small.


Ham and Cheese in Puff Pastry Recipe Ina Garten Food Network

Preheat the oven to 450ºF. Place a piece of parchment paper on a sheet pan. Lay 1 sheet of puff pastry on a floured board and carefully roll it out to 10 by 12 inches. Place it on a sheet pan and brush the center with the mustard, leaving a 1-inch border around the edge. Place a layer first of ham and then cheese, also leaving a 1-inch border.


Farrah's Food Adventures Ham and Cheese in Puff Pastry with Vegetable

Preheat the oven to 425 degrees F. Line 2 baking sheets with parchment paper. In a saucepan, heat the milk, butter, salt, pepper, and nutmeg over medium heat, until scalded. Add the flour all at.