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Place Andouille chicken sausages frozen or thawed in the air fryer basket. Set temperature to 400°F / 204°C and cook for 12 to 15 mins or until it's warmed through. The internal temperature should be atleast 165°F / 74°C. If cooking from frozen, cook for 15 mins, if cooking from thawed, cook for 12 mins.


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Preheat the air fryer to 350 degrees F. Add frozen sausages to the hot air fryer basket, keeping them in a single layer and preferably not touching. Cook for 6 minutes and flip over. Continue cooking for another 6-7 minutes until heated through. Raw frozen sausage will probably need to cook longer.


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Air Fryer Temperature. Step 1: Preheat the air fryer to 370F for 5 minutes before cooking. This helps with even cooking time. Step 2: Add the pre cooked chicken sausage to the air fryer basket. You can lightly coat them with olive oil cooking spray or air fry them without oil.


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Preheat the air fryer to 400 degrees Fahrenheit. 3. While the air fryer is preheating, cut 4 diagonal slits on the top of each chicken sausage, about a half an inch apart. 4. Once the air fryer is preheated, add the chicken sausages in a single layer. Cook for 6 to 7 minutes until done. Flip the sausages halfway through.


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1. Place the chicken sausage in the air fryer basket and spread them out evenly. 2. Preheat your air fryer to 200°C for 5 minutes. 3. Cook the sausages for 15-20 minutes, turning them over halfway through cooking time. 4. Once cooked, remove from the basket and serve with your favourite sides.


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Instructions. Preheat the air fryer by running it at 390°F (200°C) (thin sausages) or 360°F (180°C) (thick sausages) for 5 minutes. Then add water to the bottom of the air fryer basket to avoid excessive smoking. Place the sausages in the air fryer basket and air fry at 390°F (200°C) (thin sausages) for 4-6 minutes or 360°F (180°C.


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Freezer: Store uncooked sausage in a freezer-safe container for up to 3 months. Reheating: Reheat by air frying at 360F until heated through. Cooking time will depend on whether links are fresh or frozen. Start with 8 minutes for fresh and add in up to 4 minutes or more if links are frozen.


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Once heated to the right temperature, add the chicken sausages into the air fryer basket. Be sure to leave some space between them to allow for even browning and cooking. Make sure to cook the chicken sausages fully. Air fry the sausages for 13-17 minutes (this time may vary by air fryer and the thickness of the chicken sausage).


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Instructions. Prepare the frozen chicken sausages by separating them. Preheat your air fryer to 355F (180c) Add the frozen chicken sausages, in a single layer. Cook the sausages for 6 mins at 355F (180c) After 6 minutes turn the sausages using tongs and cook for a further 6 mins.


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Cut the chicken sausages into ½ inch rounds. Slice both bell peppers and ½ onion thinly. In a large bowl, add sliced sausage, peppers and onions. Add 2 tablespoon olive oil, ½ teaspoon paprika and ¼ teaspoon garlic powder. Toss to coat the ingredients. In a preheated air fryer basket, add the sausage and vegetables.


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Step 3: The chicken sausages. Pre-cooked: Most chicken sausages come pre-cooked. Simple, air fry for 8 - 10 minutes, flipping them halfway through until brown, slightly crisp, with an internal temperature of 165°F. Every air fryer is different, so check at the 6-minute mark! They might be done.


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Air fry the precooked chicken sausage at 375 degrees F for 8-10 minutes, flipping halfway. The internal temperature should be 165 degrees F. Every air fryer is a little different so keep an eye on them. If the chicken sausage is raw, air fry the sausage at 375 degrees F for 12-15 minutes, flipping halfway.


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Instructions. Preheat the air fryer to 400 degrees F. Once preheated, spray the air fryer with cooking spray to avoid sticking and add the sausages. Cook for 10 minutes, flip the sausages and cook for another 5-10 minutes. Remove the sausages from the air fryer and serve on rolls or cut up with mustard for dipping!


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To cook frozen chicken sausages, set the air fryer to 400 degrees and cook for 15 minutes, flipping once. To cook raw sausage, set the air fryer to 370 degrees and cook for 20 minutes in a cold air fryer, flipping about halfway through. Other gluten free air fryer recipes to serve with air fryer chicken sausage. Air Fryer Radishes


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Air Fryer Instructions. Preheat air fryer at 325F or 160C for 5 minutes. Since the patties already have oil in them, I don't spray them. Place frozen chicken sausage patties in air fryer basket making sure they don't overlap. Air fry for 3-5 minutes at 325F or 160C till they are cooked through and crispy on the outside.


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Remove the chicken sausages from the package and transfer them to the air fryer basket. Cook at 390F for 7 minutes. Once the timer goes off flip the chicken sausage over and cook for another 7 minutes. Once the timer goes off, make sure the internal temperature is 165F. Place the chicken sausages inside the hotdog buns and serve.