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Cook on low for 6-8 hours, or high for 3-5 hours. Freezing Instructions: Label gallon size freezer bag with title and include "for cooking add 2 cups vegetable broth or water.". Combine all ingredients except vegetable broth into a gallon size freezer bag. Squeeze out any excess air.
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Putting foods that are still warm in the freezer can raise the temperature inside it. In addition to that, placing hot food in a reusable freezer bag can result in the plastic releasing chemicals into the food. Third, warm food freezes so slowly that ice crystals form on top, which can also alter the texture of the freezer meal.
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Freezer-safe; 100% food-safe PEVA material (biodegradeable, no silicone, no plastic, no PVC, no chloride, and BPA-free; Air-tight seal that is leak-proof and sturdy; Eco-friendly; Easy to clean and dry; Measurements: 10 1/2 in. (tall) x 11 in. (wide) The perfect reusable bags for our style of freezer meals!
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Place all ingredients except the water into a gallon-size freezer bag. Add bag contents to a slow cooker, and add 1-½ cups of water. Cook 8-10 hours on low. Serve with mashed potatoes or rice. 4. Teriyaki Chicken. 2 pounds chicken thighs. ½ cup soy sauce. ¼ cup rice wine vinegar.
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BAKE: From frozen, bake at 400 degrees for 25-30 minutes. You can also bake them before freezing (400 degrees, 20 minutes) so that you can keep them in the freezer fully cooked and ready to reheat. FINAL STEP: Serve with literally anything - personal fave includes some kind of pasta, red sauce, and a salad.
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Favorite Chicken Potpie. Chock-full of poultry, potatoes, peas and corn, this recipe for easy chicken pot pie makes two golden pies, so you can serve one at supper and save the other in the freezer for a busy night. This is the best chicken potpie recipe to have on hand when company comes over. —Karen Johnson, Bakersfield, California.
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Combine the dry ingredients and add 1 cup of hot water. Now comes the fun part. Add a scoop of dried or dehydrated fruit (like blueberries, cranberries, mangoes, banana chips, or strawberries) into the bag for a sweet touch, or top with chopped almonds and walnuts for a more savory approach.
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TO MAKE AS A FREEZER MEAL: Combine all ingredients in a gallon-size freezer bag except for liquids, potatoes, and bacon. Freeze for up to 3 months. When ready to use, thaw freezer meal in the fridge overnight. Dump ingredients into the crockpot, add in remaining fresh ingredients and cook on low for 6-8 hours.
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The perfect reusable bags for our style of freezer meals! Each purchase includes 6 bags that are 1 gallon each; All bags are clear with a white seal; Bags are made from food-safe, high quality PEVA material; Hand wash only in hot, soapy water and air dry; Special features: leak-resistant and freezer-safe;
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These freezer containers are ideal for prepping crockpot freezer meals: gallon sized freezer bags (get good quality, double zippered ones) reusable ½ gallon silicone bags work as an eco-friendly option, but can be tricky to clean; 3 quart Ikea glass containers work great but are heavy and take up space in the freezer
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Smaller bags can be used for single servings, while the larger ones will fit a meal for the whole family. Put the filled bags on a tray in the freezer to be sure that they freeze flat, making them a lot easier to stack as you stockpile. Keep a marker handy to label them all, including the date they went in the freezer.
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Make easy to freeze meals. Casseroles, soups & chili, and baked dishes are really easy to make ahead and freeze. Freeze meals in individual portions. If you are preparing large portions for one or two people, portion out your food before freezing. This makes it easy to reheat food as needed.
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Thaw freezer bag in the fridge overnight. Once thawed, place contents of the bag into slow cooker and mix. Cover slow cooker and cook on high for 3-4 hours or on low for 6-8. Once the chicken is fully cooked, remove and shred. Then, add in 1/2 tablespoon of cornstarch into the sauce in the slow cooker and whisk.
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Thaw freezer bags: When ready to use, choose a meal and thaw the freezer bag in the fridge over night. Dump the ingredients out of the Ziploc bag and into the crockpot. Use a Crockpot Liner: Crockpot liners makes cleanup a breeze! There's no more having to scrub the slow cooker clean once dinner is over. Just remove the liner and toss in the.
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These freezer kits include 3 cups or so of shredded salsa chicken, 2 cups of shredded Mexican cheese, and tortillas. Typically, I get 6-8 quesadillas out of each kit. I also add a little more cheese to the kit because my youngest likes to have plain cheese quesadillas. Again, I use low carb tortillas for me.
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8 Pack Gallon Freezer Bags, Reusable Ziplock Bags Silicone Bags Reusable Food Storage Bags, Large Zip Lock Bags Gallon, Lunch Home Fridge Kitchen Organization and Storage Meal Prep Freezer Containers. extra thick freezer meal prep food storage jars soup jam yogurt snack fruit leftover portion control bowls -stackable-bpa free. 4.6 out of 5.
