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In a medium, pot add the water, butter, corn syrup, marshmallows, and powdered sugar. If you want the finished popcorn balls really sweet add 2 1/2 cups or a bit more powdered sugar. Place the medium saucepan on the stove top burner and use medium heat (350 F/176 C.) Continuously stir as everything melts together.
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Calories, carbs, fat, protein, fiber, cholesterol, and more for Popcorn Ball, Original (Kimball Popcorn Ball). Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want.
Traditional Popcorn Balls Recipe Taste of Home
Popcorn Balls are fun and delicious way to celebrate the season. This simple recipe is a great base for so many flavor options! Popcorn Balls are fun and delicious way to celebrate the season.. Serving: 1 popcorn ball, Calories: 192 kcal, Carbohydrates: 38 g, Protein:.
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This is coming with a total of 387 calories, 13 grams of protein, 78 grams of carbs and 5 grams of fat. This serving also contains a whopping 15 grams of fiber, which is extremely high. It makes.
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Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Popcorn Balls. 91 calories of Brown Sugar, (0.11 cup, packed) 55 calories of Popcorn, oil-popped, (1 cup) 49 calories of Margarine, soft, (0.03 cup) 28 calories of Dark Corn Syrup, (0.03 cup)
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Popcorn Ball. Food database and calorie counter : Nice! Popcorn Ball. Nutrition Facts. Serving Size: 1 oz (28 g) Amount Per Serving. Calories. 110. There are 110 calories in 1 oz (28 g) of Nice! Popcorn Ball. Calorie breakdown: 8% fat, 88% carbs, 4% protein. Related Popcorn from Nice!: Kettle Corn: Organic Sea Salt Popcorn:
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Calories per serving of Popcorn Balls 53 calories of Granulated Sugar, (0.07 cup) 33 calories of Butter, unsalted, (0.02 cup) 19 calories of Light Corn Syrup, (0.02 cup) 14 calories of Popcorn, air-popped, (0.47 cup) 1 calories of Vanilla Extract, (0.07 tsp) 0 calories of Water, tap, (0.03 cup (8 fl oz)) 0 calories of Salt, (0.07 tsp)
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1.5g. Carbs. 25g. Protein. 1g. There are 120 calories in 1 ball (28 g) of Humphrey Popcorn Ball. Calorie breakdown: 11% fat, 85% carbs, 3% protein.
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Amount Per Serving. Calories 220. Calories from Fat 70. % Daily Value*. Total Fat 8g. 12 %. Saturated Fat 4g. 20 %. Trans Fat 1g.
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Kettle corn popcorn is traditionally made in an iron kettle and is seasoned with salt and sugar to give it that signature sweet-and-salty flavor. Kettle corn has more sugar than regular popcorn. A 1-cup serving of popped kettle corn popcorn contains: Calories : 72. Total fat : 3.8 g.
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These popcorn balls are a tasty snack that will win the hearts of kids and adults alike! This recipe has 3 different flavors, marshmallow, peanut butter, and caramel, so there's something for everyone! You're going to love each soft and buttery bite.. Calories: 78 kcal Carbohydrates: 14 g Protein: 1 g Fat: 2 g Saturated Fat:.
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Pour into an extra large bowl. In a medium pot over medium/medium-high heat, combine corn syrup, butter, cold water, powdered sugar, and marshmallows. Heat and stir until the mixture is combined and comes to a boil. Remove from heat and whisk in the vanilla and salt.
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For a Serving Size of 1 ball ( 28 g) How many calories are in Popcorn Balls? Amount of calories in Popcorn Balls: Calories 110. Calories from Fat 9 ( 8.2 %) % Daily Value *. How much fat is in Popcorn Balls? Amount of fat in Popcorn Balls: Total Fat 1g.
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2g. Carbs. 27g. Protein. 1g. There are 130 calories in 1 ball (31 g) of The Popcorn Factory Popcorn Ball. Calorie breakdown: 14% fat, 83% carbs, 3% protein.
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While the popcorn is popping, heat the honey with the almond butter in a small saucepan on the stove over medium heat. Allow the mixture to simmer for a few minutes before removing from heat. Pour the popcorn into a large bowl, then drizzle the almond/honey mixture over the popcorn. Use a large wooden spoon to coat everything thoroughly (or use.
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Combine brown sugar, corn syrup, and butter in a large saucepan over medium heat; cook and stir until mixture comes to a rolling boil. Remove from the heat, add peanut butter, and stir until smooth. Place popcorn into a large bowl. Pour peanut butter mixture over top and toss until evenly coated. Use buttered hands to form mixture into about 16.
