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Lightly muddle 4-5 blackberries in a cocktail shaker. Add remaining ingredients and shake over ice. Double strain so seeds of the blackberries don't leak through. Pour over crushed ice in a rocks glass. Garnish cocktail with mint bouquet and lemon zest.
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How To Drink Buchanan's (The Ultimate Buchanan's Guide) By Barry Lee October 11, 2022. Buchanan's is a blended Scotch and a rare gem among whiskies. It is an old-school whisky that our grandfathers would drink. Buchanan's is a balanced and rounded whisky with some sweetness and maltiness, which makes it a superb all-rounder whiskey.
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How To Make Buchanan's Aguila. This fizzy Buchanan's Aguila cocktail gets a citrusy surprise using grapefruit soda for the perfect summer concoction that's ready in just 10 minutes. Preparation: 10 minutes. Cooking:
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Instructions. Add the Buchanan's, lemon juice, and syrup to a cocktail shaker. Fill with a handful of ice and shake until very cold. Strain the drink into a lowball or Old Fashioned glass. Serve with ice, a lemon wedge and a cocktail cherry.
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PREPARATION. Combine Buchanan's 18-Year-Old Special Reserve Whisky, sweet vermouth, maraschino cherry juice, aromatic bitters, and absinthe into a cocktail shaker with ice. Shake well. Strain contents into a Coupe glass. Garnish with a lemon peel.
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Add Buchanan's Pineapple, pineapple juice, coconut cream, and lime juice into a shaker with ice, and shake until cold. Chill Buchanan's Pineapple and pour into shot glass. Pour into highball glass filled with crushed ice, and top with float of Angostura bitters. Garnish with a lime wheel. Alternatively, make it frozen in a blender.
BUCHANAN’S BLENDED SCOTCH INTRODUCES PINEAPPLE FLAVOUR Cocktails
Combine Buchanan's 12-Year-Old DeLuxe Whisky and fresh pineapple juice into a cocktail shaker with ice. Shake well. Strain contents into a Highball glass or hollowed-out pineapple over fresh ice. Garnish with a fresh orange slice and fresh pineapple slice.
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Preparation. Add Buchanan's Pineapple, pineapple juice, coconut cream, lime juice and ice into a shaker, and shake until cold. Pour into highball glass filled with crushed ice, and top with a float of angostura bitters. Garnish with lime wheel and Angostura bitters float. Alternatively, make frozen in a blender.
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Fill a cocktail shaker with ice cubes. 2. Add Buchanan Whisky, lemon juice, and simple syrup to the shaker. 3. Shake vigorously for about 15 seconds to chill the drink. 4. Strain the mixture into a rocks glass filled with ice. 5. Garnish with a lemon twist.
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Tropical Pineapple Mule. - 1.5 oz Buchanan's Pineapple. - 4 oz ginger beer. - 1 oz coconut water. - Squeeze of lime juice. - Lime wedges for garnish. Fill a copper mug with ice, then add Buchanan's Pineapple, ginger beer, coconut water, and a squeeze of lime juice. Stir gently and garnish with lime wedges.
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Combine Buchanan's 12-Year-Old DeLuxe, fresh cucumber juice, fresh apple juice, fresh lemon juice, simple syrup, hot sauce, and Worcestershire sauce into a cocktail shaker with ice. Shake well. Strain contents into a Highball glass over fresh ice.
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Directions. Save to My Recipes. Step 1 Add Buchanan's Deluxe to grapefruit soda. Step 2 Serve over ice. Grapefruit soda adds a sweet tang to this simple Scotch whisky drink.
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Breeze Of Miami. Escape to the tropics with every sip: watermelon, lemon, and coconut, plus the classic flavor of Buchanan's 12-Year-Old DeLuxe Blended Scotch Whisky. VIEW NOW.
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Buchanan's is a mix of various whiskies, the youngest of which has matured for 12 years. It will contain malt from multiple sources, as it has several whiskies in it, and it may also contain grain.
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Total Time: 5 mins. Yield: 1. This simple three ingredient pineapple whiskey sour is a refreshing drink, perfect for any cocktail night. Cook Mode Prevent your screen from going dark. Print Recipe Pin Recipe Leave a Review.