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Orange Praline Yams Bruce's Yams Recipe Yummy sweet potatoes

Preheat oven to 375F. Combine sweet potatoes (yams), sugar, beaten eggs, salt, vanilla extract, and melted butter; beat until well-incorporated, roughly 2-3 minutes. Combine brown sugar, pecans, flour, butter, and vanilla extract until uniformly mixed. In a buttered baking dish, pour in sweet potato mixture and spread the topping evenly across.


Marshmallow & Cornflake Sweet Potato Casserole, 2020

Instructions. Preheat the oven to 350 degrees F. Spray a 1-quart baking dish with cooking spray and set aside. Drain the canned yams, transfer them to a large mixing bowl, and mash them with a potato masher or the back of a wooden spoon. Add the melted butter, brown sugar, egg, cinnamon, and salt. Mix well.


Southern Style Favorite Yams Just had these with ham. Very Good

Lightly spray a 1 ½ quart-casserole dish with non-stick cooking spray. Drain the yams and mash well. Drain the pineapple add the juice to the mashed yams. Add the brown sugar and the melted butter and mix well. Stir in the pineapple and the pecans. Spoon mixture into the casserole dish. Bake for 20 minutes. Sprinkle the marshmallows over the top.


Make this Easy Sweet Potato Cobbler with Bruce's Yams Sweet potato

Steps to Prepare: Heat oven to 350°F. In a large bowl, combine the Bruce's Yams Cut Sweet Potatoes, low-fat evaporated milk, salt and vanilla extract. Mix thoroughly before beating in 2 large eggs. Pour the mixture evenly into a greased 8 x 8 glass baking dish. In a separate bowl, combine the flour, Splenda® Brown Sugar Blend and salt.


Cranberry Glazed Yam Casserole Suzanne Landry Fresh Food Chef

Mix cornflakes and pecan pieces together. Sprinkle the mixture evenly across the top of the casserole. Combine melted butter and sugar, stir well. Drizzle across the top of the cornflake and pecan mixture. Bake at 400 for approximately 10 minutes. Remove the casserole when the topping turns to a caramel-colored brown.


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In the bowl of a mixer, beat Bruce's Yams Cut Sweet Potatoes until almost smooth. Add eggs, vanilla, salt, 1/4 cup light brown sugar, 1/2 cup butter and baking powder. Transfer sweet potato mixture to prepared dish. Meanwhile, stir together corn flake crumbs, 2/3 cup butter, 1/4 cup brown sugar and pecans (crushing the corn flakes just.


Yam Casserole A Slow Cooker Recipe Trisha Dishes Recipe Nutty

Instructions. Preheat the oven to 400 degrees F. In a medium saucepan, add the drained can of yams, butter, sugar, cinnamon, and salt. Begin mashing the yams and stirring all the ingredients together, over medium heat, until thoroughly combined and the yams are heated through.


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Make sure to get the right ratio of yams to flour to avoid the cake being too dense. Add a touch of butter or oil to the yam mixture for extra flavor and tenderness. Bake the cake for an hour and 15 minutes to make it soft and flaky. 7. Canned Yam Casserole with Marshmallows.


Cranberry Sweet Potato Casserole Bruce's Yams Recipe Sweet potato

Butter a one-quart baking dish. Preheat your oven to 350 degrees. Mash the yams in a bowl and add brown sugar, cinnamon, one egg, salt and the melted butter and mix well. Pour half of the mixture into the baking dish. Cover with half the bag of marshmallows (I use a little less; just add the amount you prefer). Add other half of the yam mixture.


Bruce’s Yam Mallow Casserole With Pineapple and Cinnamon The

Preheat oven to 350 degrees F. Pour yams in a large bowl and mash until desired smoothness. (I leave some lumps.) Add granulated sugar, milk, egg, 3 tablespoons of butter, and vanilla. Mix until thoroughly blended. In a smaller bowl combine brown sugar, flour, 2 tablespoons of butter and mash with a fork until crumbly.


Yam Casserole Holiday Sweet Potato Casserole with Marshmallows

Drain and put cubed cooked potatoes into a large bowl, then add milk, vanilla, ¼ cup of brown sugar, ½ stick of butter, cinnamon, cloves, and nutmeg, and stir well until all ingredients are.


Marshmallow & Cornflake Sweet Potato Casserole Bruce's Yams

Step 1. Preheat the oven to 350 degrees with the rack in the middle. Step 2. In a medium bowl, whisk together the sugar, salt and cinnamon. Place the sweet potatoes, butter, pineapple and sugar.


a white plate topped with food next to a blue casserole dish filled

Directions. Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish. Put yams in a microwave safe bowl; heat in the microwave oven until softened, about 75 seconds. Transfer cooked yams to a large mixing bowl; add white sugar, milk, 1/2 cup butter, and eggs and beat with a hand mixer until smooth.


Yam Casserole Recipe How to Make Yam Casserole

Add a big pinch of salt. Bring to a boil. Once boiling, reduce to a simmer and cook for 10 minutes or until tender. Drain and cool slightly. In a large mixing bowl (or by hand with a potato masher), beat the sweet potatoes until mashed and smooth (do not overbeat). Beat in the butter, brown sugar, milk, salt, cinnamon, and vanilla.


Double Potato & Ham Casserole Bruce's Yams Recipe Yams recipe

Steps to Prepare: Heat oven to 350°F. Place Bruce's Yams Cut Sweet Potatoes in a small (6"x6") oven proof dish. Stir pumpkin spice into melted butter and drizzle over sweet potatoes. Arrange marshmallows on top of sweet potatoes to cover. Bake for 20 minutes until marshmallows are golden brown.


Mrs. Bruce's Delicious Sweet Potato Casserole Bruce's Yams Sweet

DIRECTIONS. Heat oven to 350°F. Mix salt and brown sugar. Combine drained can of Bruce's Yams Cut Sweet Potatoes, brown sugar mixture and butter or margarine in a large mixing bowl, then transfer to a casserole dish. Bake uncovered for 30 to 40 minutes until glazed. Remove from oven and place marshmallows side by side on top of the casserole.