Pin on copycat recipes
I am sharing a wonderful, delicious soup recipe that I got out of the Houston Chronicle several years ago. If you love cheese soup, and Broccoli..try th.
LowCarb Broccoli Cheese Soup Cape Crystal Recipes
This black-eyed pea soup is filled with ground beef and spices, deliciously hearty and perfect with warm, crusty bread! Category: Soup. Cuisine: American. Yield: Serves 6 (if using bowls) Nutrition Info: 697 calories. Prep Time: 20 minutes. Cook time: 45 minutes.
Broccoli Cheese Soup Recipe {Not Quite} Susie Homemaker
Transfer soaked peas to a slow cooker. Heat olive oil in a large stock pot or Dutch oven over medium-high heat until oil shimmers. Sauté carrots, celery, onion, and garlic until the vegetables start to soften, about 8 to 10 minutes. Transfer the vegetables to the slow cooker.
Simple Broccoli Cheese Soup • Bread Booze Bacon
Add the black-eyed peas and broccoli to the pot and cook for another 5 minutes, stirring occasionally. 3. Pour in the chicken or vegetable broth and bring the mixture to a boil.
BlackEyed Pea Soup with Collard Greens and Sausage The Blond Cook
Instructions. Steam broccoli until tender. Place half-and-half and water in top of double boiler. Add cheese, salt and pepper. Heat until cheese is melted. Add broccoli. Mix cornstarch and water in small bowl. Stir into cheese mixture in double boiler and heat over simmering water until soup thickens.
The Best Broccoli Cheese Soup is a thick, rich and creamy soup with
SOUP. Steam broccoli until tender. Meanwhile, place half & half and water in top of double boiler. Add cheese, salt and pepper. Heat until all cheese is melted. Chop broccoli and add to cheese mixture. Stir cornstarch and water mixture in small bowl. Stir into cheese mixture in double boiler and heat over simmering water until soup thickens.
Broccoli Cheese Soup Brown Eyed Baker
Steam broccoli until tender. Place half-and-half and water in top of double boiler. Add cheese, salt and pepper. Heat until cheese is melted. Add broccoli. Mix cornstarch and water in small bowl. Stir into cheese mixture in double boiler and heat over simmering water until soup thickens. * not incl. in nutrient facts.
Cheesy Broccoli Rice Casserole We Love this Vegetarian Recipe!
Add beans along with remaining ingredients to a large slow cooker. Cover and cook on low for about 10 hours or on high for about 6 if you using dried beans. If using canned beans cover and cook on low for 4-5 hours. Remove ham bone. Taste soup and season with additional salt if needed.
Creamy Black Eyed Peas Recipe Coop Can Cook
Step 6 - Drain The Black-Eyed Peas And Add Them To The Pot. Your beans should be ready to go into the pot at this point. So, drain them and toss the beans into the pot along with the following seasonings: Creole seasoning, salt, and pepper. Stir this mixture until everything has combined.
Hattie B's Famous Black Eyed Pea Salad Life, Love, and Good Food
How to Make a Recipe. Making Black Eyed Pea Broccoli Cheese Soup is easy and requires only a few steps. Here are the directions for making this delicious soup recipe: In a soup pot over medium heat, melt the butter and add onion and garlic. Cook until tender and slightly brown. Add black-eyed peas, broccoli, thyme, garlic powder, salt, and pepper.
Broccoli Cheese Soup Recipe Cooking Classy
It's the perfect combination of creamy and savory flavors, with a little bit of crunch from the broccoli to keep things interesting. Ingredients: 1 tablespoon olive oil. 1 onion, chopped. 2 cloves garlic, minced. 2 cans black-eyed peas, drained and rinsed. 1 pound broccoli, chopped into small florets. 4 cups chicken or vegetable broth
Cheese Broccoli Soup Recipe Taste of Home
Crock Pot Broccoli Cheese Soup Recipe. We talked a bit ago about how I have been making meals for John's Grandmother.. Sides: Black-Eyed Pea Salad, Kidney Bean Salad, Hawaiian Mac Salad,.
Make our BlackEyed Pea BroccoliCheese Soup Secret Recipe at home
Sauté for 10-12 minutes (the onions will be translucent and the sausages will be browned). Turn off the sear-saute function on the instant pot. Add the remaining ingredients: Add the tomatoes, beans, water, bouillon, and bay leaves. Stir to combine. Cover the instant pot with the pressure cooker lid.
Creamy Broccoli Cheddar Soup The Chunky Chef
Directions. Heat a Dutch oven over medium heat. Cook and stir pork sausage, ground beef, and onion in the hot pot until meat is no longer pink, 10 to 12 minutes; drain off excess fat. Pour in water, then stir in black-eyed peas, diced tomatoes, tomatoes with green chiles, canned green chilies, beef bouillon cubes, molasses, Worcestershire sauce.
Creamy Broccoli Cheese Soup
Instructions. Steam or boil broccoli until tender. Place half-and-half and 2 cups water in top of double boiler. Add cheese, salt and pepper. Heat until cheese is melted. Add broccoli. Mix cornstarch and water in small bowl. Stir into cheese mixture in double boiler and heat over simmering water until soup thickens.
Broccoli and blue cheese soup recipe Leah W's Kitchen
1 lb Velveeta cheese. 1⁄2 teaspoon pepper. Steam or boil broccoli until tender. Place half-and-half and 2 cups water in top of double boiler. Add cheese, salt and pepper. Heat until cheese is melted. Add broccoli. Mix cornstarch and water in small bowl. Stir into cheese mixture in double boiler and heat over simmering water until soup thickens.
