The Fairhope Foodie Bacon Cheeseburger Calzones


Bacon Cheeseburger Calzone Recipes Fustini's Oils and Vinegars

Divide the pizza dough into 4 equal portions and roll each one out to a rectangle shape, 5 or 6 inches wide and 8 to 10 inches long. Place a burger on one side of each rectangle of dough. Top each with a few onion slices (if using), 3 pickle slices, and 1 slice of cheese. Sprinkle with salt and pepper.


Bacon Cheeseburger Calzones Bacon cheeseburger, Calzone, Bacon

Sarpino's Pizzeria's Bacon Cheeseburger Calzone is succulent ground beef, tender sauteed onions, crispy bacon bits, melty cheddar cheese and our signature go.


The Fairhope Foodie Bacon Cheeseburger Calzones

Steps. 1. Preheat oven to 450°F. Line a large cookie sheet with parchment. 2. Lightly coat a 12-inch skillet with cooking spray and heat on medium-high. Add the onions and beef. Season with salt and pepper. Cook 2 min., breaking up meat with back of spoon.


Low Carb Grain Free Bacon Cheeseburger Calzone glutenfree grainfree

Season with salt and pepper. Roll out one dough and top one-half with half of the meat mixture. Top with additional shredded cheese if desired. Squeeze ketchup over the top (no more than 1/4 cup.


Bacon Cheeseburger Calzone Recipe From Val's Kitchen

directions. Heat oven to 375°F In 10-inch nonstick skillet, cook bacon over medium heat 2 minutes. Add ground beef and onion; cook, stirring occasionally, until beef is thoroughly cooked; drain if necessary. Stir in pickles and ranch dressing. Unroll dough and separate each can into 4 rectangles; place on ungreased cookie sheet.


Low Carb Grain Free Bacon Cheeseburger Calzone! Low carb meals easy

Bacon-Cheeseburger Calzones. Oh, boy! All the flavors of a bacon cheeseburger are tucked into a flaky crescent pocket. 8 Servings - 50 min - pillsbury.com. Servings: 8 | Calories: 471 | Total Fat: 33g | Chol: 117mg | More. Nutritional facts are per serving and accuracy is not certain..


Low Carb Keto Bacon Cheeseburger Calzone

Directions. Preheat oven to 400 degrees. Cook bacon in a large skillet, remove from pan and set aside on paper towel. Cook onion and beef in same skillet until browned. Drain and return beef, onion, and bacon to skillet. Add cream cheese and stir frequently until well incorporated. Add shredded cheese and cook until melted throughout meat mixture.


The Fairhope Foodie Bacon Cheeseburger Calzones

Add a tsp of oil if needed. Add in the garlic and onion powders, along with a pinch of salt. Cook another minute. Roll out the pizza dough onto a lightly floured work surface. Cut the dough into four equal parts, then brush with mayo. Top with the cooked beef, tomato pieces, a few pickles, and a sprinkling of cheese.


Healthy Cheeseburger Calzone Recipe Calzone, Bacon cheeseburger, Wls

Place beef mixture on one half of round. Top with 1/2 of tomatoes. Fold over dough to form a half-circle and crimp edge to seal. Repeat with the remaining ball of dough. Brush calzones with Fustini's Chipotle olive oil. Pierce a vent at the top of each calzone. Bake 15 -20 minutes until golden brown. Lightly brush each calzone with more Fustini.


Bacon Cheeseburger Calzone Bacon on the grill, Bacon cheeseburger

Pre-heat oven to 400 degrees F. Place the bacon on a baking sheet pan and cook for 20 minutes or until crisp. Once cooled, break into pieces. Increase oven temperature to 425 degrees F. Place the ground beef in the large skillet on medium-high heat and cook until browned and no longer pink.


Bacon Cheeseburger Calzones 365 Days of Easy Recipes

1. Heat oven to 375°F. In 10-inch nonstick skillet, cook bacon over medium heat 2 minutes. Add ground beef and onion; cook, stirring occasionally, until beef is thoroughly cooked; drain if necessary. Stir in pickles and ranch dressing. 2. Unroll dough and separate each can into 4 rectangles; place on ungreased cookie sheet.


Mini Bacon Cheeseburger Calzones with Fresh Take • Faith Filled Food

Preheat oven to 375°F. Line 2 baking sheets with parchment paper and set aside. Add mashed sweet potatoes, tapioca starch, cassava flour, nutritional yeast, salt and 1 1/2 tablespoons of olive oil to stand mixer and mix until dough forms. Separate dough into 6 equal balls and set aside until filling is done.


Low Carb (Fat Head) Bacon Cheeseburger Calzone YouTube

In 10-inch nonstick skillet, cook bacon over medium heat 2 minutes. Add ground beef and onion; cook, stirring occasionally, until beef is thoroughly cooked; drain if necessary. Stir in pickles and ranch dressing. 2. Unroll dough and separate each can into 4 rectangles; place on ungreased baking sheet. Press each into 7x4-inch rectangle, firmly.


Attack of the Hungry Monster Bacon Cheeseburger Calzones

Pre-heat the oven to 400 degrees Fahrenheit. In a large skillet over medium-high heat, heat your olive oil and cook your onion. Once your onions are translucent and starting to brown, add your ground beef and break up with a wooden spoon. Mix beef with onions and add a dash of salt and pepper. Once your beef is lightly browned on all sides.


Bacon Cheeseburger RollUp The Farmwife Cooks

1. Heat oven to 375°F. In 10-inch skillet, cook beef over medium-high heat 6 to 8 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in ketchup, mustard and onion. 2. In small bowl, stir Bisquick mix and boiling water with fork until dough forms. Divide dough into fourths.


Attack of the Hungry Monster Bacon Cheeseburger Calzones

Instructions. Preheat oven to 350 degrees and line a baking sheet with parchment paper. Set aside. Place the egg white of one egg into a small bowl and set aside. Place the yolk, with the remaining 5 eggs into a mixing bowl. Add milk, salt, and pepper and beat well.