Asparagus Swiss Quiche Recipe Taste of Home

Preheat oven to 400 degrees. In a medium bowl, whisk together the eggs, Parmesan cheese, chives, ¼ teaspoon salt, and a pinch of pepper. Set aside. In a large skillet over medium-high heat, melt butter until foaming subsides. Add asparagus and cook until bright green and tender, about 5 to 8 minutes.

TuscanStyle Roasted Asparagus Recipe How to Make It Taste of Home

Place the asparagus on the sheet and drizzle with 1 to 2 teaspoons olive oil, just enough to lightly coat the asparagus. Sprinkle salt and pepper over the asparagus, and toss until the spears are lightly coated in oil. Arrange the spears in a single layer on the pan. Bake just until the base of the asparagus is easily pierced through by a fork.

Roasted Asparagus with Lemon, Butter and Parmesan

Either way requires only minimal cooking skills. Mix the eggs, half and half, and seasonings. Add egg mixture to a prepared baking dish. Add other ingredients (asparagus, bacon, and cheese). Bake until golden brown and eggs are set. Asparagus egg casserole takes about 15 minutes in the air fryer and about 30 minutes in a conventional oven.

OvenRoasted Asparagus with Garlic Parmesan Asparagus recipes roasted

Preheat oven to 350 °F. Break the eggs into a large bowl. Add milk, salt, pepper, green onions and Parmesan cheese; whisk until mixture is very well combined. Set aside. Heat butter and oil in a 10-inch, well seasoned, cast iron skillet or other oven safe skillet over medium heat until sizzling (recipe note).

Cheesy Baked Asparagus Don't Go Bacon My Heart

Generously spray 13x9-inch (3-quart) baking dish with cooking spray. In 8-inch skillet, melt butter over medium heat. Cook onions in butter 2 to 3 minutes, stirring occasionally, until tender. In large bowl, mix eggs and milk until blended. Stir in cooked onions, potatoes, ham and asparagus. Pour into baking dish.

OnePan Salmon Asparagus Recipe (VIDEO)

Whisk together the eggs, 4 tablespoons of the herbs, and cream. Whisk in Parmesan, salt and pepper. Pour the egg mixture over asparagus and place the skillet in the oven. Bake for about 20 minutes, until set, but still slightly jiggly in the center. Cool in the pan for about 10 minutes before serving.

Easy Asparagus Tart with Puff Pastry

Cut the remaining asparagus crosswise into 1-inch pieces. Step. 5 Reduce the oven temperature to 325°F. Step. 6 In a large bowl, whisk together the eggs, milk, sour cream, mustard, dill, pepper, and the remaining 1 teaspoon of salt. Sprinkle the 1-inch sliced asparagus, cheese, and green onion into the prepared crust.

Green Asparagus Puff Pastry Bundles Anne Travel Foodie

22 Asparagus Recipes You'll Want to Make Forever. A springtime-favorite vegetable, healthy and nutritious asparagus is super versatile. You can serve the vegetable roasted with salt and pepper for a side dish, slice it into pieces before adding to a hot soup or bake it into a delicious and cheesy quiche to enjoy for breakfast, lunch or dinner.

Asparagus with Poached Egg and Prosciutto Downshiftology

Place bread in egg milk mixture, fold in bacon and vegetables: Place the cubed bread in the egg milk mixture and press down with your hands so that the bread cubes absorb most of the egg milk mixture. Gently fold in the onions, bacon, asparagus, chopped artichoke hearts, and chives. (Be gentle as to not break up the bread.)

Asparagus Bacon Quiche Dash of Sanity

Instructions. Make the quiche crust: Preheat the oven to 375 degrees Fahrenheit. In a medium bowl, mix the all-purpose flour, kosher salt, and baking powder. Slice the butter into pieces, then cut it into the flour mixture using a pastry blender until a coarse meal texture is obtained.

Crispy Parma Ham Asparagus Brunch Emma Eats & Explores

Chopped asparagus gently folded into a rich, velvety cream sauce creates an irresistible dish that defines pure comfort. This recipe brings together the fresh, crisp taste of asparagus with the smooth and creamy sauce, making it a perfect blend of flavors for a truly comforting side dish or brunch recipe.

These Prosciutto Asparagus Puff Pastry Bundles are an easy and elegant

Cook the vegetables: While the crust bakes, heat 1 teaspoon of olive oil in a large nonstick skillet over medium heat. Add the onions and cook, stirring occasionally with a wooden spoon, until translucent and softened, about 5 min. Add the asparagus and cook until tender and bright green, another 5 minutes.

Microwaved Asparagus Recipe

Make the filling and bake the quiche: Prepare the filling ingredients. Snap the tough stems from 8 ounces asparagus for the store-bought crust, 12 ounces for the homemade crust. Cut crosswise into 1/4-inch pieces. Thinly slice 3 medium scallions (about 1/3 cup). Crumble 4 ounces feta cheese (about 1 cup).

Asparagus with smoked salmon and Gribiche Viktoria's Table

Step 1. Set aside just a wee bit of the tablespoon of butter—you'll use it for greasing the pan when you go to fry your eggs in a minute. Advertisement. Step 2. Mash the rest of the butter together with the miso in a small bowl. Set aside. Step 3. Set the asparagus in a frying pan that has a tight-fitting lid.

Don't rain on our brunch parade. Chives Herb, Breaded Tofu, Quick

How to Make an Asparagus Tart. Thaw one sheet of puff pastry either overnight in the refrigerator, or on the counter for about an hour. When ready to cook, preheat the oven to 400 degrees F. While the oven is heating, trim the tough, woody ends from the asparagus and set aside. Once the pastry is thawed, unfold and roll out the dough lightly.

Asparagus & Smoked Salmon Quiche Recipe EatingWell

Instructions. In a medium size frying pan (the best non stick you have) add 2 tablespoons olive oil, the chopped asparagus, onion, pancetta (if using), salt, parsley and water, mix, cover and cook on low to medium heat until asparagus is tender and water has evaporated, (using a fork coarsely mash the asparagus mixture).