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Toss to coat the apples well. Then place the apples in a single layer in the air fryer. Cook the apples in the air fryer at 400 degrees F. Cook for 13-16 minutes until the apples are soft and have browned slightly. Then remove the apples and let them sit for a few minutes. The coating will thicken as they sit.
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In a medium bowl, combine the melted butter, brown sugar, cinnamon and vanilla, then set aside. Place apples on a cutting board. Using a small sharp knife, carefully cut the top of each apple off and then scoop out the center of each apple to remove the core and seeds. Leaving a bit of room at the bottom of each apple.
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Instructions. Preheat your air fryer to 350° Fahrenheit. Core and peel the apples, then cut them into 1-inch chunks. In a large bowl, toss the apple chunks with the melted coconut oil. Add the ground cinnamon, brown sugar, and vanilla extract. Toss until the apple chunks are evenly coated.
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STEP 1. In a medium bowl, combine the oats, raisins, brown sugar, walnuts, and cinnamon. Stir in the melted butter until the ingredients are combined. Set the bowl aside to prepare the apples. STEP 2. Cut the tops of the apple off along with the stem. Then, cut a small part of the bottom of the apple as well.
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Place the apples in a single layer in the air fryer basket. Air fry the apples at 400 degrees F for about 14 minutes, or until the apples are starting to brown and tender. There's no need to stir or toss the apples during cooking time. Place the apples in a bowl and stir in the maple syrup, sugar and cinnamon.
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Start by peeling and slicing the apples. Add the peeled and sliced apples to a large bowl, then add the olive oil, ground cinnamon, and pure vanilla extract. Place your apples into the air fryer basket, and set the cooking time for 8-10 minutes, at 380 degrees F, for best results; shake the basket frequently as it cooks.
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Akin to old-fashioned apple pies cooked in the oven, this air fryer pie is cooked to perfection with a crusty crust and warm apple pie filling. NOM! To create, unfold the pre-made pie crust. Flatten it out and place one pie crust circle into the bottom of the pie plate. Prepare the canned apple onto the crust.
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Air Fryer Apple Pie Baked Oatmeal. Make Air Fryer Apple Pie Baked Oatmeal that is warm, sweet, and delicious. This easy recipe for baked oatmeal will have your family asking for seconds! It requires just 10 minutes of prep time before it goes into the oven to cook for an hour.
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In a large microwave-safe bowl, melt the butter in the microwave (or melt on the stove). Add brown sugar, cinnamon, and vanilla extract to the melted butter. Stir until combined. Add apple slices to the cinnamon mixture. Stir until all apples are evenly coated. Add apples to the air fryer basket. Cook for 380 degrees F for 10 minutes.
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STEP TWO: Mix the cinnamon, nutmeg and ginger together in a small bowl. In a large bowl, toss the apples with oil and half of the cinnamon spice mix. STEP THREE: Place the apples in the air fryer basket in a single layer. STEP FOUR: Air fry apples at 375˚F for 10 minutes turning the apple slices halfway through.
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Instructions. Pre-heat the air fryer to 400F degrees. Peel, core, and slice apples. In a large bowl add the sliced apples, brown sugar, cinnamon, and salt. Mix to evenly combine. Coat the apple mixture with 1 tablespoon of maple syrup and the melted butter. Stir to combine until the apple slices are evenly coated.
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Brush a teaspoon of butter evenly over the cut sides of the apples, then sprinkle over ½ teaspoon of cinnamon. Mix topping ingredients together in a small bowl, then spoon on top of the apple halves evenly. Place the apple halves carefully into the air fryer basket, then cook on 180C / 350F for 15 minutes or until softened.
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Set air fryer to 380 degrees F. Place apples in a single layer a baking dish like a Pyrex, Corning ware, or large ramekin bowl. Place in the air fryer basket. Air fry for 10-15 minutes, until the apples are soft and golden brown. STEP 5. Allow apples to cool for 2-3 minutes and then serve immediately.
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Instructions. Remove apple cores and slice into ½ inch slices. (You can remove the apple peels or keep the skin on.) Toss apples in oil, vanilla and ½ teaspoon of cinnamon. Preheat air fryer to 380°F. Add apples to air fryer basket (lightly spritzed with oil if desired, but not necessary).
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Preheat your air fryer to 370 degrees. Put a parchment round on the bottom of the basket and scoop out apple fritters into 2-tablespoon balls. Place apple fritters in the air fryer and cook for 6-7 minutes. While cooking, whisk the confectioners sugar, milk, cinnamon, and salt together to make the glaze.
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Preheat air fryer to 375°F for 5 minutes. Lightly coat the fryer basket with cooking spray. Combine apple slices, maple syrup, orange zest, oil, vanilla, cinnamon and salt in a medium bowl; toss well to coat. Working in batches if necessary, spread the apple slices in a single layer in the fryer basket. Cook until the apples are tender and.
