Caramel Apple Pie Bombs 5 Ingredient Breakfast Recipe ConservaMom
2 apples peeled and chopped in 1″ pieces. 1 can of biscuits each circle pressed out and cut in 4 pieces. 2 tablespoons of butter. 2 tablespoons of brown sugar. 1/2 teaspoon cinnamon. oil for frying. cinnamon sugar. vanilla ice cream.
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Step 1. In a large bowl with a pastry blender or in a food processor blend or pulse together flour, sugar, salt, and butter until mixture resembles coarse meal. Add 2 tablespoons ice water and.
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Place halved caramel on top of the apple filling. Pinch the edges of dough together and gently roll into a ball shape. Heat the oil and carefully place dough balls into the oil, 2 at a time. Roll the balls around in the oil and fry until golden brown.
Air Fryer Apple Pie Bombs i am baker
Gently roll into a ball. Place the apple pie bombs into the basket of your air fryer about 1 inch apart. You'll need to do this in batches. Bake 'em: Close your air fryer oven door and set the temperature to 380°F. Bake until golden brown, about 5-6 minutes.
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How to make Apple Pie Air Fryer Bombs: Step 1. Combine the sugar and apple pie spice. First, stir together the sugar and apple pie spice. Set aside. Step 2. Separate the biscuits. Next, open the biscuits and pull each biscuit apart (in the middle) making 16 biscuits. Step 3.
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Step 1: Make the Apple Pie Filling. Bring water, cornstarch, sugar, cinnamon, and lemon juice to a boil in a medium saucepan over medium heat, stirring constantly. Cook for 3 to 4 minutes until the sauce thickens up. Then, add the diced apples, stir, and simmer for 8 to 10 minutes.
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Step 2: Add a tablespoon of apple pie filling to the center of each circle. Step 3: Pinch the edges together so the apple pie treats don't fall apart while frying. Then roll the ends under to make a ball shape. Step 4: Heat the oil over medium-high heat to 325 degrees Farenheit, monitoring throughout.
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Heat a dutch oven filled 1/3 full of oil over medium heat. Place the apples, butter, brown sugar, and cinnamon in a bowl and microwave for 30 seconds. Stir everything together and heat again for 30 seconds or until tender. Using a small spoon, scoop an apple piece with a little of the sauce onto a flattened piece of biscuit.
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Air fry at 350°F for 8-9 minutes, or until golden brown. Carefully remove the balls from the air fryer, dipping each in melted butter. Roll each dipped apple pie bomb into the apple pie spice and sugar mixture. Repeat with the remaining batches. Serve immediately or at room temperature.
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Cooking Process: Place the prepared balls into the air fryer basket, spacing them about 2 inches apart to allow for even cooking. Spray the tops of the balls lightly with cooking spray. Cook in the air fryer at 350°F (177°C) for 8-9 minutes, or until they turn golden brown.
Air Fryer Apple Pie Bombs are tiny little bites of fried apple pie that
Directions. Preheat oven to 375 degrees. Lightly oil a 10-inch cast iron skillet. In a large saucepan, heat 2 tablespoons butter over medium heat. Whisk in heavy cream, cornstarch, vanilla, brown sugar, ½ teaspoon cinnamon, nutmeg, cloves, ginger and salt. Add apples to saucepan, stirring well to coat. Cook on medium-low heat for 6 to 8.
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Step 1: Prepare the dough and filling. Mackenzie Schieck For Taste of Home. Divide biscuit dough rounds into halves and press into parchment paper to create four-inch rounds. In a large bowl, stir together diced apples, brown sugar and one tablespoon of cinnamon. Place one tablespoon of apple mixture in the center of each circle of biscuit dough.
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Step 6 - Lightly flour a worksurface. Step 7 - Toss one piece of the dough in the flour and flatten and stretch it in a manner similar to a mini-pizza, stretching it about 3-inches across. Step 8 - Repeat with all of the dough pieces. Step 9 - Reserve 1/4 cup of the apple mixture. Step 10 - Add 1 tablespoon of the remaining apple mixture and 6.
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Step 10 - Add 1 tablespoon of the remaining apple mixture and 6 pieces of the cut caramel to each dough piece and pull the edges of the dough together to form a ball. Step 11 - Place the dough balls in the prepared dish. Step 12 - Brush the dough balls with the melted butter and sprinkle them with the brown sugar and the reserved apple mixture.
Air Fryer Apple Pie Bombs Best Cheap Recipes
Preheat oven to 375 degrees. Using 1 TBS butter coat the sides and bottom of a 9x13 baking dish. Set aside. Using a rolling pin or your hands flatten each biscuit into 4 inch rounds. Place 1 TBS of fruit pie filling in center of biscuit. Seal each biscuit closed over the pie filling pressing edges. Pull all edges together at center and place.
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Instructions. Preheat the oven to 350 degrees. Peel and dice apples into ½ inch pieces. Add apples, brown sugar, cinnamon, cornstarch and water to a medium skillet, and cook over medium heat for 10 minutes, until the apples are tender. Let set for 5 minutes to cool down.
