Granola Apple Crisp The Washington Post


Granola Apple Crisp The Washington Post

Preheat your oven to 350 degrees. Prepare topping: In a bowl, place your granola, brown sugar, flour, cinnamon, and nutmeg. Stir until well combined. Pour in melted butter and stir again until thoroughly mixed. Chop apples and cut into quarter inch pieces, or slice thinly, if you prefer.


Apple Crumble apple pie filling is covered with a crispy oatmeal

1 cup dried cranberries. Method: Preheat the oven to 325 degrees. Combine oats, oil, syrup, pepitas, seeds, spices, vanilla and salt and mix well. Cover a very large 16- by 22-inch sheet pan, or two smaller sheet pans with parchment. Spread the granola on the pan (s) in a very thin layer. Bake for 15 minutes. Stir.


Apple Cinnamon Granola (No Refined Sugar) My Whole Food Life

An easy spiced granola recipe with sweet dried apples. A perfect compliment to your favorite dessert or eaten as is. An easy spiced granola recipe with sweet dried apples.. 11 comments on "Apple Crisp Granola {Guest Post}" Rachel Cooks — September 21, 2012 @ 7:39 am Reply. Thanks for having me, Rachel! xo.


Skillet GranolaApple Crisp Recipe Food Network Kitchen Food Network

Instructions. Preheat oven to 350*. Line a large sheet pan with parchment paper. In a bowl, mix oats, almonds and coconut. If your coconut oil is solid, microwave it until it is liquefied. Drizzle oat and nut mixture with coconut oil and maple syrup and mix thoroughly. Sprinkle 1 ½ teaspoon of the apple pie spice over the oat mixture and stir.


Easy Apple Crisp

Directions. In a large bowl, toss the apples, lemon juice and zest. Transfer to a greased 3-qt. slow cooker. Combine the granola, sugar and cinnamon; sprinkle over apples. Drizzle with butter. Cover and cook on low until the apples are tender, 5-6 hours.


Apple Crisp Free Stock Photo Public Domain Pictures

Instructions. Preheat oven to 350 F and lightly grease a 9" round pie dish or cast iron skillet. In a bowl, mix together the apples, pears, pomegranate arils, figs, ginger, butter, lemon, tapioca or corn starch, nutmeg, cinnamon, salt and maple syrup, if using. Pile into the dish, cover with foil and bake for 25 minutes.


Apple Crisp Granola Princess Pinky Girl

This recipe makes about 7 cups of granola, but it stores well in an airtight container for a couple weeks! Chopped pecans, pepitas, flax and chia seeds, coconut. Combine oats, nuts, coconut, salt and spice in a large bowl. Bring maple syrup, brown sugar, oil, and pumpkin to a boil.


breakfast apple granola crisp smitten kitchen

Step 1. Preheat the oven to 350 degrees. Lightly grease a 9-by-9-inch baking pan with nonstick cooking oil spray. Step 2. For the filling: In a small saucepan over medium heat, cook the apple.


Granola Cereal Bars Recipe How to Make It

Preheat oven to 400°F. Mix apple chunks with lemon juice, sugar, cornstarch, cinnamon and pinch of salt in a 9×13-inch baking dish until apples are evenly coated. In a medium saucepan, melt the butter with the honey. Stir in the flour, oats, almonds, coconut and another pinch of salt until clumps form.


Autumn Apple Crisp With Two Spoons

This Apple Crisp Granola has the essential, but often elusive, quality necessary in a homey fruit crisp: a satisfyingly crunchy crisp topping! You'll love the ease of this unfussy apple dessert recipe. It's excellent for seasoned pros or baking novices. (Hint: bring this to your holiday or regular Sunday family gathering!)


Easy Apple Crisp with Oats Recipe Cooking with Team J

Preheat oven to 350°F and line a baking sheet with a silicone baking sheet or parchment paper. In a medium bowl, whisk together the oil, egg white, apple sauce, sugar, vanilla, salt, and spice. In a large bowl, toss together the oats, flax seed meal, and walnuts. Pour the wet mixture over the oats mixture, and toss to combine.


Apple Crisp for One Apple Crisp for One is buttery, sweet … Flickr

Add the maple syrup, lemon juice, and cinnamon, and stir to combine. Spoon the fruit into a large shallow baking dish. Bake the fruit for 45 minutes or until tender and bubbly. Remove the dish from the oven and evenly spread the granola on top of the cooked fruit. Return the baking dish to the oven and bake for 5 minutes.


Out of the Garden Apple Crisp with Canned Apples

Peel and slice the apples into about 1/4″ slices, enough for 5 cups, and place them in the bowl of the Instant Pot. Stir in 2 tablespoons brown sugar, then the maple, cinnamon, ginger, vanilla and water. Smooth the apples into an even layer and pour the granola mixture over the top, covering the apples.


Daughter's Apple Crisp Recipe How to Make It

Preheat the oven to 350°. Butter a shallow 3-quart baking dish. In a food processor, pulse 1 cup of the flour with the brown sugar, baking powder and salt. Pulse in the butter. Pulse in the.


The Ultimate Healthy Apple Crisp {Video Included!} Amy's Healthy Baking

Transfer to a bowl. (Reserve the skillet.) Pour the apples into the skillet; toss with the pumpkin pie spice, lemon juice and remaining 1/4 cup sugar. Cook, stirring occasionally, until the apples.


Classic Apple Crisp with Oats Recipe Chatelaine

Instructions. Preheat to 375F. Butter an 8-inch square baking pan. Put the apple slices in a bowl and toss with the lemon juice. Pour the apple slices into the baking pan. Add the granola, flour, cinnamon, allspice, and sugar to the bowl and mix well. Stir in the melted butter.