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Rocco DiSpirito talks with us about the 20th anniversary of his first cookbook, explains why cooking for yourself is an act of kindness, and reminisces about his earliest cooking influences. Then, we talk with local baker Adam Young about his passion for baking, and get tips for making crème brûlée at home.


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Personal Life. Adam Young was born on July 5, 1986, in Ottumwa, Iowa, to Randal and Joan Young. He is their only child. The family later moved to Owatonna, Minnesota, where Adam was raised. He studied at Owatonna Senior High School and after graduation, was hired at a Coca-Cola shipping warehouse. While working, he used to compose melodies in.


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Whenever we visit Mystic, Connecticut, we always try to stop at Sift Bake Shop (5 Water Street, 860-245-0541, siftbakeshopmystic.com) for cookies, breads, and pastries.Pastry chef and owner Adam Young was anointed Best Baker in America by the Food Network show of the same name, and while we haven't tried the goods of all the other bakers in America, we'd have to say his food is right up there.


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Pretty and Petite - Episode 1 Skills Challenge. Adam Young won the competition's first Skills Challenge with his Amaretto Chocolate Petit Fours that were beautifully designed and delicious.


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Adam Young can be found hard at work in his Mystic bake shop but he can also be found just as hard at work on a national baking competition.


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We're so excited to officially announce that Adam Young's Sift COOKBOOK will be released on September 15th! We'll be celebrating by hosting a "Book Launch Charity Weekend" from September 16th - 19th, and we hope you'll join us!


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As Seen On. Sift Bake Shop 5 Water Street, Mystic CT 06355 (860) 245-0541 [email protected]. French inspired bakery located in historic downtown Mystic, CT. The bakeshop, owned and operated by Pastry Chef Adam Young, will feature a wide variety of artisanal breads, breakfast pastries and sweet and savory delights.


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Adam Young of Sift Bake Shop in Mystic is the "Best Baker In America." The pastry chef was crowned the winner of the second season of the Food Network baking competition show Monday night.


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Adam Young — Westerly, Rhode Island. Adam began his career with dreams of becoming a savory chef, but it wasn't until an apprenticeship in New Orleans that he fell in love with pastry; he now.


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Adam Young (back, center) of Sift Bake Shop in Mystic will compete on the second season of Food Network's 'Best Baker in America.' Young, a classically trained pastry chef and alum of the.


Adam Young Of Mystic's Sift Bake Shop Competing To Be 'Best Baker In

Nine bakers entered the competition in this season of Spring Baking Championship, but by the finale, only three remained to battle it out for the champion title and $50,000.Home baker Daniela.


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Catalog; For You; The Day. Mystic's Adam Young wins 'Best Baker in America' Sift Bake Shop owner takes the cake on Food Network TV show 2018-06-20 - By MARY BIEKERT Day Staff Writer . Mystic — Adam Young, owner and head pastry chef of Sift Bake Shop in Mystic, was able to "pull out all the stops" to be named the Food Network's Best Baker in America on Monday night after competing.


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Sift Bake Shop owner Adam Young at his other business, Young Buns Doughnuts, in Mystic, Conn.. "I was competing a few years ago on a show called 'Best Baker in America' and I was competing against bakers nationwide, from all over the place — some very, very wonderful talent. And I ended up winning."


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Adam Young, owner of Sift Bake Shop in Mystic, has been named Food Network's Best Baker in America. The owner of a Mystic bakery is newly dubbed the "Best Baker in America" after taking home.


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Host Scott Conant, left, and contestant Adam Young are shown on the May 14 episode of "Best Baker in America," where a challenge involves making wedding-themed mini mousse cakes. (Food Network)


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Sift Bake Shop. 5 Water Street Mystic, CT. 102 Bay Street, Watch Hill, RI. I recently sat down with Chef Adam Young, co-owner and head baker at Sift Bake Shop, to discuss his recent win as "Best Baker in America," Sift's success, future plans, and what you should order during your next visit. Opened in spring 2016, Sift Bake Shop in downtown.